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Bacon dip in a bowl with a spoon in the dip
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5 from 2 votes

Hot Cheesy Bacon Party Dip

This easy, affordable and delicious dip is party ready in less than 30 minutes.
Prep Time10 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Appetizer
Cuisine: American
Keyword: bacon dip, hot bacon dip
Servings: 24 servings
Calories: 146kcal
Cost: $15

Equipment

  • bowl
  • knife
  • cutting board
  • large spoon
  • oven
  • baking dish

Ingredients

  • 8 slices bacon - cooked crispy and crumbled
  • 8 oz cream cheese room temp, cut into 1" blocks
  • 1 c mayo
  • 1 c cheddar cheese buy the best sharp cheese you can find, grate it yourself
  • 2 whole Roma tomatoes seeds and inner goop removed , only use the outside meat and chop fine.
  • 1 bundle green onions – finely chopped
  • 2 Tbs minced garlic pre minced, jarred in oil is fine.

Instructions

  • Preheat oven to 350
  • Mix together cream cheese, cheddar, mayo tomatoes, onions, garlic and bacon in a bowl.
  • Put in an oven safe dish and bake for 20 mins on 350 or until bubbly and browning on top.

Video

Notes

  • Go ahead and fry up the entire package of bacon, you'll want to sneak a few while you are working on everything else. 
  • There are about 12 slices of regular sized bacon in a 1 lb package.  This recipe calls for 8. 
  • Fry the bacon a little more crispy than you usually would, it gives more flavor. 
  • Make SURE to remove the insides of the tomato and only use the outer meaty part, the seeds and tomato goop will make this recipe soupy. 
  • Dice your green onion pretty small. 
  • An 8oz block of grated cheese  is more than a cup, but it is the right amount of cheese for this recipe. 
  • Use room temp cream cheese, or your arms will get sore trying to stir it all in. 
PRO TIP: Save out a little tomato, bacon and green onion to sprinkle on the top. 

Nutrition

Calories: 146kcal | Carbohydrates: 1g | Protein: 3g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 168mg | Potassium: 37mg | Fiber: 1g | Sugar: 1g | Vitamin A: 183IU | Vitamin C: 1mg | Calcium: 45mg | Iron: 1mg