How To Freeze Soup
Ready for later, easy and the perfect way to save for a quick supper on another day! I’ll show you how to freeze soup and you’ll be on your way to saving money!
Prep Time5 minutes mins
Cook Time0 minutes mins
Total Time5 minutes mins
Course: Side
Cuisine: American
Keyword: how to freeze soup
Servings: 4 servings
Calories: 100kcal
Cost: $5
ladel
sauce pan
measuring cups
freezer safe container
Only freeze soups that work for freezing. Do not freeze soups that use cream, noodles or rice.
Calories: 100kcal | Carbohydrates: 11g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 650mg | Potassium: 560mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Calcium: 40mg