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3 Ingredient brownies on a blue plate with a glass of milk
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3 Ingredient Brownies

Prep Time10 minutes
Cook Time45 minutes
Course: american
Cuisine: Dessert
Keyword: 3 Ingredient Brownies
Servings: 8
Calories: 448kcal
Author: Wendi Spraker
Cost: 15.00

Equipment

  • 1 bowl
  • 1 spatula

Ingredients

  • 1 box Brownies Mix I prefer the Ghirardelli Brand
  • 1 can Sweetened Condensed Milk
  • 1 Egg

Instructions

  • Pre heat oven to 325 (or according to the brownie mix box)
  • Prepare baking dish using spray oil, butter, or parchment paper
  • In a bowl, mix, brownie mix, can of sweetened condensed milk, and egg
  • Pour brownie mix into prepared baking dish
  • Bake for 40-45 minutes
  • Remove from oven and let cool completely before serving

Video

Notes

  1. I like to use a combination of spray oil and parchment paper for this recipe.  These brownies can be really sticky, so you want to make sure that your baking dish is extra prepared. 
  2. Let the brownies cool completely before cutting and serving.  Letting them cool helps lock in extra moisture. 
  3. Use a toothpick to check the brownies for doneness if it comes out with just a little brownie on it then it's perfect!  Trust me, it makes it extra extra fudgy this way. 

Nutrition

Calories: 448kcal | Carbohydrates: 77g | Protein: 8g | Fat: 13g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.003g | Cholesterol: 37mg | Sodium: 257mg | Potassium: 191mg | Sugar: 59g | Vitamin A: 162IU | Vitamin C: 1mg | Calcium: 144mg | Iron: 2mg