How to Make Hidden Valley Ranch Dressing From Mix

1 from 1 vote

Perfect, creamy wonderful and delicious on everything, you'll love knowing how to make hidden valley ranch dressing

Prep Time10

Cook Time0

Total Time10

Course: dressing

Cuisine: American

Keyword: How to make hidden valley ranch dressing

Servings: servings

Calories: 209kcal

Cost: $5

Mix all the ingredients together in a medium sized bowl and whisk briskly.
Allow to stand for 5-10 minutes and mix will thicken slightly.
Pour into the container you wish to keep the dressing in, cover tightly and refrigerate.

You can use mayonnaise substitute if you desire, but the end results will not be the same.
Any kind of mayonnaise will work but do not use miracle whip salad dressing as that is a different flavor.
Substitute skim, 2% or 1/2 % milk if that is what you feel you need to do, but the resulting ranch dressing will not be as thick and creamy.
If you want to add more flavor, use buttermilk instead of milk in the recipe.
Kick up the final recipe by adding some chopped fresh chives. The color and flavor is beautiful.
Allow the whole thing to sit in the fridge for about an hour or more to thicken.
If the resulting recipe is thicker than you prefer, simply add more milk to the recipe to thin it.
Always mix it well or shake well before using so that the ingredients get a remix and any settling is shaken up.
Ranch dressing is literally wonderful on everything! Use it on pizza, eggs, meats, veggies, breads, everything.