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pitcher of strawberry water
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5 from 1 vote

Strawberry Water

Bright, fresh and endlessly like the taste of summer, strawberry water is the perfect strawberry infused water to get your day going! Try any of Loaves and Dishes terrific beverages today!
Prep Time2 mins
Cook Time0 mins
30 mins
Total Time32 mins
Course: beverage
Cuisine: American
Keyword: strawberry infused water, strawberry water
Servings: 4 servings
Calories: 23kcal
Author: Wendi Spraker
Cost: $2


  • Pitcher
  • refrigerator
  • cutting board
  • knife


  • 2 Cup Strawberry fresh or frozen
  • 1/2 gallon water tap is fine, filtered works too


  • Place strawberries into a pitcher and cover with 1/2 gallon of water
  • place into the refrigerator for at least 30 minutes. Use as desired. Discard strawberries after 5 hours.



  • It is fine to use fresh or frozen strawberries.
  • Cut the strawberries into slices or halves if you prefer this look. 
  • Remove the strawberries after 5 hours but the water can be kept for up to 5 days. 
  • Consider combining flavors by adding other fruits or cucumber or rosemary to the water. 
PRO TIP - Using frozen strawberries will help chill the water more quickly. 


Serving: 1cup | Calories: 23kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 24mg | Potassium: 110mg | Fiber: 1g | Sugar: 4g | Vitamin A: 9IU | Vitamin C: 42mg | Calcium: 26mg | Iron: 1mg