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Hashbrown Casserole Recipe

October 29, 2019 / Updated April 2, 2020 / By Wendi Spraker

single spoonful of hashbrown casserole

Cheesy, warm, delicious and COMFORTING! This EASY hashbrown casserole recipe is perfect for the beginner, the busy and ANYONE who wants good ol Southern hashbrown casserole on their next dinner table!  … [Read more...]

How to Freeze Cheese Slices

October 29, 2019 / Updated November 10, 2019 / By Wendi Spraker

A side shot of the ramekin showing the cheesy center of Death by Macaroni and Cheese

So EASY to save cheese slices for later! When you know how to freeze cheese slices, you can save the plain ones, the plastic wrapped ones AND the ones you cut yourself! Save a ton of money and time by learning how to freeze! … [Read more...]

How to Freeze Bread

October 28, 2019 / Updated November 10, 2019 / By Wendi Spraker

Grandma's Maple Pumpkin Bread

So EASY to save Bread for later! Save a ton of money and time by learning how to freeze! Freezing Bread is a great way to make use of sales and extra bread before it goes bad! … [Read more...]

Caprese Chicken Recipe

October 28, 2019 / By Wendi Spraker

piece of chicken being lifted from baking dish

One Pan, Cheesy, Fresh and Delicious with Cheese Pulls, Pesto and Lovely Bright Red Tomatoes! Who Can Resist this restaurant quality Caprese Chicken Recipe? Not ME! … [Read more...]

How To Thaw Ground Beef

October 28, 2019 / Updated July 1, 2025 / By Wendi Spraker

Hamburger on hamburger bun with lettuce and tomato

Have Ground Beef frozen for upcoming dinners? Here’s how to thaw all kinds of Ground Beef!  … [Read more...]

Green Bean Casserole With Bacon

October 26, 2019 / Updated July 1, 2025 / By Wendi Spraker

a spoonful of the completed dish

Creamy, Crunchy, Flavorful and BACON family favorite! Every bite of this Green Bean Casserole with BACON will disappear when you serve this delightful dish at your next gathering!  … [Read more...]

How to Cut Up a Pineapple

October 26, 2019 / Updated July 1, 2025 / By Wendi Spraker

Pineapple spikey top

FRESH PINEAPPLE IS THE BEST!!! Tangy, sweet, juicy PERFECT Pineapple is just moments away when you know how to cut up a pineapple. Never be a slave to highway robbery grocery store prices for cut fruit EVER AGAIN!  … [Read more...]

How To Cook Liver Pudding

October 25, 2019 / Updated July 1, 2025 / By Wendi Spraker

a white plate of scrapple with two slices on the plate and another part slice, fork holding piece

YES Liver Pudding is Delicious, crunchy on the outside, soft on the inside, flavorful and spiced! Serve with eggs, waffles or pancakes for the perfect breakfast! First, though, you have to know how to cook Liver Pudding! … [Read more...]

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Welcome!

Hi! I'm Wendi and I believe that food made with love and passion has power. It can bring people together AND carry them home. I'll show you how to get amazing flavor from simple dishes. Your family and friends will exclaim, "WOW! Amazing! I NEED this recipe!" Join me and nourish your body and soul.

More about Wendi

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Wendi Spraker, Amazon International Best Selling Author

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