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Loaves and Dishes

The Unapologetic Comfort Food Site

Apple Pecan Waffles with Apple Pecan Topping

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What is better on a cold rainy morning or cool cloudy evening than a stack of hot waffles drenched in a sweet apple cinnamon topping?  Uhhhhhh…… nothing! Well, I know that my hubby was hoping that I would make a Kale Cranberry Granola for his breakfast – but instead he had to deal with rich, sweet, nutty, cinnamony and slightly crunchy Apple Pecan Waffles with Apple Pecan Topping.  Torture, I know.  How can I treat him like this?

Apple Pecan Waffles with Apple Pecan Topping @ www.loavesanddishes.net

Apple Pecan Waffles with Apple Pecan Topping @ www.loavesanddishes.net

Recipe Inspiration for Apple Pecan Waffles with Apple Pecan Topping

So – these waffles were inspired by my recent trip.  I know you know.  I went on a trip to the International Food Blogger Conference a few weeks ago in Seattle.  Wow!  What a weekend.  I am STILL pumped! My daughter, Sarah, who contributes to Loaves and Dishes went too and we had a WONDERFUL time!

One session that Sarah attended was “Food Trends”. A tid-bit that was shared was that savory waffles would be BIG this year.  So – I’ve been thinking on that.  I’ll get there.  These are definitely NOT savory.  Oh NO!  These Apple Pecan Waffles with Apple Pecan Topping are the BEEESSSSTTT kind of sweet treat – the opposite really of savory.

Apple Pecan Waffles with Apple Pecan Topping @ www.loavesanddishes.net

Apple Pecan Waffles with Apple Pecan Topping @ www.loavesanddishes.net

I DO own a waffle maker – it came with a deal I did about 4 years ago (when I got married).  I’ve never used it though.  As I tried to think of some savory flavors, I could only think, “Apple Pecan Waffles with an Apple Pecan Topping”.  It kept repeating itself in my mind like some kind of weird record skip.  So, I couldn’t let it go.  I will have a few of those savory waffles coming. I hope anyway (haven’t tested them yet – so, who knows?).  (I had a HUGE FAIL last week in this same vein – but that is another story – testing is SO IMPORTANT in food blogging.  LOL!).

Apple Pecan Waffles with Apple Pecan Topping @ www.loavesanddishes.net

Apple Pecan Waffles with Apple Pecan Topping @ www.loavesanddishes.net

So – anyway, this weekend, hubby and I dusted off (and washed) the waffle maker.  Turned it on.  Did a few practice waffles and WOW!  They were good!  I’m really not crazy about how one is supposed to clean a waffle maker – I mean really – who invented that idea?  Why don’t the plates come out so they can be cleaned well? Cleaning – that isn’t a topic we want to discuss though, is it?  This is not a cleaning blog….. Thank God, because you people would have nothing to read!

One of the sponsors of the IFBC was Krusteaz.  They have a TON of mixes that make life so much easier AND they are super nice people (all my own opinion)  ***I want to make sure that you know, they GAVE me a box of the Belgium Waffle Mix and that is what I used for this recipe***  I really do appreciate the free mixes!  So, while this is not a sponsored post – I did get the mix for free as part of their promotions at the conference.  You can use ANY waffle mix you prefer for this recipe, however.

As always, any opinion expressed here is mine.

Apple Pecan Waffles with Apple Pecan Topping @ www.loavesanddishes.net

Apple Pecan Waffles with Apple Pecan Topping @ www.loavesanddishes.net

Finally, just so you know, *** I did receive a discounted conference rate of $195 in exchange for 3 posts concerning the IFBC and this is my THIRD post regarding that effort***

You can find the first two posts HERE:

BEFORE THE INTERNATIONAL FOOD BLOGGER CONFERENCE

CHILI-ESQUE BEAN SOUP AND CROCKTOBER CROCK POT GIVEAWAY

So – with that, I was hoping you  might give me some idea regarding savory waffle flavors you would like to see?  I’ll give it a go if it sounds reasonable and doesn’t involve seafood!  Leave me a comment below (the comments are WAY at the bottom).  I LOVE to hear from you and PROMISE to answer every message.

I mean, we could do Broccoli Potato Waffles.  Tater tot waffles with bacon a cheese.  Truffled Hashbrown Waffles with Parmesan and Chives.  We could do….. I don’t know – what sounds good?

Think on that while you gobble up some of these Apple Pecan Waffles with Apple Pecan Topping.

For the kingdom of God is not a matter of eating and drinking, but of righteousness, peace and joy in the Holy Spirit, 18 because anyone who serves Christ in this way is pleasing to God and approved by men. 19 Let us therefore make every effort to do what leads to peace and to mutual edification. ~Romans 14:17-19

5 from 1 vote
Apple Pecan Waffles with Apple Pecan Topping @ www.loavesanddishes.net
Print
Apple Pecan Waffles with Apple Pecan Topping
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 

Delicious, smooth apples with pecans.  Is there anything better?  Basically how I want to spend every single Saturday morning between now and forever. 

Course: Breakfast
Cuisine: American
Keyword: apple pecan waffles,
Servings: 8 servings
Calories: 300 kcal
Author: Loaves and Dishes
Ingredients
For the Waffles
  • 1 box of Waffle Mix – prepared per box instructions
  • ¾ Cup Apple Butter
  • Optional – 1/8 Cup Pecans – chopped small – only if you like crunch in your waffles
For the Apple Pecan Topping
  • 2 Gala Apples – peeled cut into pieces, core removed
  • 1 Cup granulated Sugar
  • ¼ cup water
  • 1 tbs flour
  • 1 tsp cinnamon
  • ½ tsp nutmeg
  • ½ tsp ground cloves
  • 1 tbs butter
  • 1/8 cup Pecans – chopped small
  • Pinch of salt
Instructions
  1. For the Waffles
  2. Prepare waffle mix per box instructions. Using a spoon initially and then finally a whisk, add the Apple Butter and pecans (if desired) and Stir until smooth. Plug in and heat up your waffle iron – paint the iron plates with small amount of vegetable oil. Close the iron and when it indicates that it is ready, you can begin to pour an appropriate amount of batter into the iron (for my iron that is about ½ cup – yours may be different)
  3. In a medium heavy sauce pan, combine all of the ingredients for the topping and place on stove top on medium heat. Continue to heat and stir until it becomes thick and bubbly – about 10 minutes (hopefully about the same time that your waffles are ready). You don’t have to stir constantly – but keep a close eye on it.
Recipe Notes

You could also substitute pears for the apples.  Delicious. 

Nutrition Facts
Apple Pecan Waffles with Apple Pecan Topping
Amount Per Serving
Calories 300
* Percent Daily Values are based on a 2000 calorie diet.
Need a yummy and EASY waffle recipe? Apple Pecan Waffles with Apple Pecan Topping - super simple - SUPER Yummy! @www.loavesanddishes.net

Need a yummy and EASY waffle recipe? Apple Pecan Waffles with Apple Pecan Topping – super simple – SUPER Yummy! @www.loavesanddishes.net

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Wendi Spraker
Wendi is the writer, CEO and dishwasher at Loaves and Dishes! When not in the kitchen or behind the computer, you can find Wendi serving on International Food Conference Boards, Speaking at various conferences, Leading and Cooking for the local Arts Council's "Taste of Stokes" events or donating home cooked goodies to various local non profits such as the Danbury Songwriters and Stokes Partnership for Children. Wendi is also a Registered Nurse and serves on her town's board of councilmen.

Categories: Breakfast, Main Dish, Recipes, Sauces, Sweets, Vegetarian

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Comments

  1. Moxie says

    February 2, 2018 at 2:28 pm

    I made these and my husband won’t quit talking about them. It’s a problem

    Reply
  2. Sammie says

    January 30, 2016 at 7:52 am

    Oops I didn’t mean to make you cry X. I am now awaiting a waffle maker to review for my blog, so I’ll get to try these pancakes sooner rather than later. I will definitely let you know how I get on. Sammie x

    Reply
    • Wendi Spraker says

      January 30, 2016 at 8:15 am

      A www! Perfect!!! Can’t wait to hear!

      Reply
  3. Sammie says

    January 28, 2016 at 6:29 am

    Firstly, thank you for really cheering up my day. Your wit and writing are just what I needed this morning. This recipe looks so yummy, I’m putting a waffle maker on my birthday list! Definitely a waffle with bacon and perhaps walnuts, I think the savoury flavours would be awesome with a fried egg on top?! Secondly I cannot believe I have found someone who not on shares my beliefs, but also believes in sharing food, with those we don’t know well. Again thank you for such a warm welcome to loaves and dishes. Sammie.

    Reply
    • Wendi Spraker says

      January 28, 2016 at 6:38 am

      Awwww Sammie. You have made me tear up this morning. Thank you so much for the kind comments. :). I will definitely come over and check out feasting is fun!!! I hope you get that waffle maker! I love your ideas about a fried egg on top!! Fried eggs are good on EVERYTHING!! I had actually planned to test a new waffle recipe this week but haven’t made it that far yet. :). Long week. Take care and see you soon!!

      Reply

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Hi! I'm Wendi and I believe that food made with love and passion has power. It can bring people together AND carry them home. I'll show you how to get amazing flavor from simple dishes. Your family and friends will exclaim, "WOW! Amazing! How did you DO this?" Join me and nourish your body and soul.

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Copyright © 2019 Loaves and Dishes. All Rights Reserved. Unauthorized use and/or duplication of this material without express and written permission from Wendi Spraker, this blog's author, is strictly prohibited. A single photo may be posted elsewhere, provided that full and clear credit is given to Loaves and Dishes with a specific link back to the original content. Copying and publishing a recipe in full elsewhere is strictly prohibited.