• Home
  • About
    • About
    • Let's work together- Brands
    • Jobs
    • Image and Recipe Use Policy
    • Editorial Policy Page
    • Contact Page
    • Process for Recipe Testing and Fact Checking
    • Copyright
  • Recipe Box
    • Appetizers
    • Breakfast
    • Main Dish
    • Side Dish
    • Dessert
    • Resources
  • Collections
    • Cooking Device
      • Air Fryer
      • Crockpot
      • Grill
      • Instant Pot and Pressure Cooker
      • Microwave
      • Smoker Recipes
      • Stove Top and Oven
    • Southern Cooking Recipes
    • Beginner Cook Recipes
      • Easy Comfort Food Recipes
      • Canned Food Basics
    • Holiday Recipes
      • Christmas Favorites
      • Valenites Recipe Favorites
      • Easter Favorites
      • Mother's Day Favorites
      • Patriotic Holiday Favorites
      • Thanksgiving Favorites
    • Preserving Food
      • Canned Food Basics
    • Birthday Dinner Ideas
    • Fan Favorite Recipes
    • Pasta Recipes
    • Soups and Stews
  • PODCAST
menu icon
go to homepage
  • About
  • Recipes
  • Podcast
search icon
Homepage link
  • About
  • Recipes
  • Podcast
×
Home » Course » Main Dish

How to Make Frozen Pizza Better

Published: Dec 2, 2024 by Sarah Blackwell · This post may contain affiliate links · Leave a Comment

2 shares
Jump to Recipe Print Recipe

Tired of boring, bland, frozen pizza? Want to make it better but without breaking the bank on ingredients? I will show you how to make frozen pizza better in this short and simple recipe!

Read more: How to Make Frozen Pizza Better
Two slices of pizza on a blue plate with fresh mozzarella cheese on top
Simple techniques can elevate frozen pizza from ordinary to extraordinary dining.

How to Make Frozen Pizza Taste Better

Contents show
1 How to Make Frozen Pizza Taste Better
2 What kind of Pizza is Best?
3 Let's talk about Toppings
4 The Best Way to Cook Frozen Pizza
5 Frozen Pizza Hacks
6 Watch me Make Frozen Pizza Better
7 How to Make Frozen Pizza Better
7.1 Ingredients
7.2 Instructions
7.3 Notes
7.4 Nutrition
7.5 You May Also Love:

Ok, let's be honest. Frozen pizza is an easy dinner option on a budget, and it doesn't take a lot of time to unwrap one and pop it in the oven if you are busy. BUT frozen pizza can be bland.

With a few extra steps, I can show you how to take your frozen pizza up a notch with just a few extra ingredients, and one or two extra steps.

Two slices of pizza on a blue plate with fresh mozzarella cheese on top
Simple techniques can elevate frozen pizza from ordinary to extraordinary dining.

What kind of Pizza is Best?

Here is what I ask myself when shopping for frozen pizzas

  1. What is on sale this week? Usually, I find Red Barron brand pizzas on sale a lot, and if you are looking for a good thin-crust option..Red Barron can be good if you doctor it up just a little. This is the brand I tend to go for. I like thin crust, and they are consistent in taste.
  2. What Crust do you prefer? As I mentioned previously, you need to consider the crust options. If you like a thicker crust, Digoirno is a good option BUT at my grocery store, it's typically in the $10 range. Which to me is A LOT for a frozen pizza.
  3. What is the Price? This is my final, and probably most important consideration when it comes to picking a frozen pizza. Red Barron is usually on sale, and Digorno is almost never on sale (at my store anyway). HOWEVER, there is one pizza brand that I haven't mentioned yet, that is almost always on sale, and is similar to Red Barron....and that is...Tombstone.
Frozen pizza that has been freshly baked on a blue plate.
Crispy, golden edges transform a basic frozen pizza into a gourmet masterpiece.

That's right. Old Faithful. Tombstone pizza. It's usually around $5 and I think that it is similar to Red Barron. It's a thin crust, and you don't have to deal with the pesky cardboard box that doesn't fit in your recycling can.

For this recipe, I will be making a Tombstone pizza taste better. It will be a challenge but I think I am up to it. If you want to read a New York Times Article about the best-frozen pizzas, you can find that here!

Let's talk about Toppings

Now, I am a plain old pepperoni girl. I like to keep it simple, so I usually add some extra cheese and pepperonis.

Here are my suggested toppings:

  1. Pepperonis. Just a small package, because they can be expensive. If you are usually happy with the amount of pepperoni or if you don't like them you can skip this topping.
  2. Cheese. There are two kinds of cheese that I think you could add to your pizza. The Classic Mozzarella, and parmesan. If you want to really splurge, get fresh mozzarella and fancy parmesan cheese that you grate over the pizza but if you don't the cheese in the bags works great.
  3. Butter. The ultimate way to add extra flavor to your pizza is to make a seasoned butter to paint on the crust, and probably on top of the pizza too...if you are feeling dangerous.
  4. More Sauce. You could also add more sauce, but it might get messy. But if that is what you want to do, GO FOR IT!
Frozen pizza, freshly baked on a plate
Revealing the secret techniques that turn budget-friendly frozen pizza into a restaurant-quality meal.

Here are some other things you could add as toppings:

  • Tomatoes
  • Ham
  • Different kinds of Cheese
  • Pineapple...
  • Cooked Ground Beef
  • Peppers
  • Onions
  • Olives
  • Cooked Chicken
  • Buffalo Sauce
  • Mushrooms
  • Jalapeños
  • Cooked Bacon

The trick is to balance the salty, and sweet flavors! But it's your pizza so you can make it however you like!

The Best Way to Cook Frozen Pizza

Let's talk about cooking methods because there are a couple of options. You could do the traditional cooking method: unwrap the whole pizza, doctor it up, and stick it in the oven for 20ish minutes. That way works great, most people have an oven, and ou get a whole pizza. It's a tried and true method.

Now, recently, I have seen people online, CUT THE PIZZA INTO SINGLE SERVINGS AND AIR FRY IT. Listen, this was a game-changer for me. I occasionally enjoy a frozen pizza but I can't eat the whole thing. So why not cut the pizza up into the amount you want and cook that? It's genius really.

A whole freshly baked pizza with fresh mozzarella on a cutting board
Transforming frozen pizza from a freezer staple to a mouthwatering meal that rivals your favorite pizzeria.

If you are feeding more than one person or don't have a large enough air fryer, I would choose option one. It works, and you can cook the whole thing.

For this recipe, I am going to cook the pizza in the oven since that is what most people have access to. If you are looking for how to make frozen pizza crispy, the air fryer is a good option. You could also increase the temperature in the oven BUT make sure you keep an eye on the pizza because it could burn.

Frozen Pizza Hacks

Everyone loves a hack so here are mine:

  • Increase the oven temp for a crispy crust
  • Use a Pizza Stone
  • Rotate the pizza during cooking
  • Brush the crust with herb butter to add extra flavor
  • Add extra sauce
  • Add your own cheese
  • Add fresh oregano
  • Add your own Veggies
  • Add Fresh herbs or dried herbs
  • Drizzle olive oil on top
  • Add fresh cracked pepper, or red pepper flakes for a bit of spice!

If you liked these tips, here are some other recipes I think you would like:

  • How to Freeze Leftover Pizza
  • Pizza Nachos

Watch me Make Frozen Pizza Better

Thank you so much for reading this post! If you would like to see me make this recipe you can watch the video below.

If you liked these tips and this recipe please share this with your friends and family and if you try these tips please let me know how it went! I LOVE to hear from you!
Thanks!
-Sarah

A whole freshly baked pizza on a cutting board

How to Make Frozen Pizza Better

Print Pin SaveSaved! Rate
Course: american
Cuisine: American
Keyword: How to Make Frozen Pizza Better
Prep Time: 10 minutes minutes
Cook Time: 20 minutes minutes
Servings: 4
Calories: 487kcal
Author: Wendi Spraker

Ingredients

  • 1 Frozen Pizza
  • ¼ cup Melted Butter or Olive Oil
  • ½ teaspoon Dried Italian Herbs
  • ¼ teaspoon Garlic Powder
  • Salt and Pepper to taste
  • ¼ cup Pizza Sauce
  • 2-3 slices Fresh Mozzarella or ¼ cup Pre-Shredded Cheese
  • ¼ cup Pepperonis

Instructions

  • Melt butter, and add seasonings of your choice. I used Dried Italian Herbs, Garlic Powder, and Salt and Pepper. Set Aside
  • Add Pizza Sauce, Cheese, and Pepperonis to your frozen pizza. The Order doesn't really matter but I prefer, sauce, cheese, then pepperonis.
  • Using a basting brush, add the melted butter mixture to the crust
  • Bake the pizza according to the package instructions.
  • Remove from oven, let cool for 5 minutes, and serve

Notes

  • You can use any frozen pizza of your choice, I prefer Red Barron because it's usually on sale, and I prefer a thin crust. 
  • You can use Olive Oil in place of the butter 
  • Add any extra toppings that you would like!  The sky is the limit.  
  • Be mindful of the cooking time, and adding extra toppings, you may need to pre-cook some things or cook the pizza for a few extra minutes in the oven. 
  • Fresh herbs will have the best taste but dried herbs work just as well, and are better if you are on a budget! 
  • Using fresh mozzarella will be delicious, but any cheese you like will work just fine!  Keep an eye out for sales on Mozzarella in the deli section of your grocery store. 

Nutrition

Nutrition Facts
How to Make Frozen Pizza Better
Amount Per Serving
Calories 487 Calories from Fat 288
% Daily Value*
Fat 32g49%
Saturated Fat 15g75%
Trans Fat 1g
Polyunsaturated Fat 3g
Monounsaturated Fat 10g
Cholesterol 64mg21%
Sodium 869mg36%
Potassium 253mg7%
Carbohydrates 34g11%
Fiber 3g12%
Sugar 5g6%
Protein 17g34%
Vitamin A 903IU18%
Vitamin C 2mg2%
Calcium 281mg28%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @loavesanddishes or tag #loavesanddishes!

You May Also Love:

  • 1200 Best Southern Oxtail Stew Recipe (Pressure Cooker)
    Best Southern Oxtail Stew Recipe (Pressure Cooker)
  • Easy chicken and gravy in white pan
    Easy Chicken and Gravy Recipe
  • omato based soup in a white bowl on a blue plate
    Easy Lasagna Soup Recipe
  • 2 slices of pumpkin cranberry bread
    Pumpkin Cranberry Bread Recipe
Post Views: 739

More Main Dish Favorites

  • french toast on a blue plate with two spoons, whipped cream and berreis
    Overnight French Toast Casserole
  • Three chicken wings on a light blue plate with a wooden background.
    How To Make Super Crispy Chicken Wings in Your Air Fryer
  • Easy Chicken Tortilla soup in a white bowl on a blue plate
    Easy Chicken Tortilla Soup Recipe
  • Whole chicken legs roasted over potatoes
    One Pan Chicken and Potato Bake Recipe

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Welcome!

Hi! I'm Wendi and I believe that food made with love and passion has power. It can bring people together AND carry them home. I'll show you how to get amazing flavor from simple dishes. Your family and friends will exclaim, "WOW! Amazing! I NEED this recipe!" Join me and nourish your body and soul.

More about Wendi

Popular

  • Greek Dressing with spoons in a white dish
    Copycat Cava Greek Dressing Recipe
  • A glass with coffee and cold foam on top
    How to Make Cream Cheese Cold Foam at Home
  • gooey butter cake from over head with two spoons, on a blue plate with a white napkin
    St. Louis Gooey Butter Cake
  • cheesey chicken and orzo in a blue dish with spinach and a spoon
    One Pot Chicken and Orzo Recipe

Seasonal

  • Glass of Vietnamese iced coffee with ice cubes and a sprinkle of cinnamon on top, served in a ribbed glass with a spoon beside it.
    How to Make Vietnamese Coffee
  • Glass pitcher and tumbler of Orange Coconut Refresher with an orange slice garnish, ice cubes, and a spoon on a wooden serving board.
    Orange Coconut Refresher Recipe
  • cowboy caviar in a blue and white bowl with tortilla chips on a blue plate
    How to Make Cowboy Caviar
  • Homemade cookies with chocolate chunks on turquoise plate, extreme close-up view
    Thin and Chewy Chocolate Chip Cookie Recipe

Wendi Spraker, Amazon International Best Selling Author

book titles Aspire

Footer

↑ back to top
Banner of sites featuring loaves and dishes including MSN, Country Living, People, etc
AS SEEN IN

About

  • About
  • Privacy Policy
  • Copyright
  • Contact
  • Process for Recipe Testing
  • Editorial Policy

Like what you see? Join 10,000 other people who subscribe to Loaves and Dishes!

  • Sign Up! for emails and updates

As Seen In

NYC Catering award badge

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2025 Loaves and Dishes