Loaves and Dishes

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Mom’s Holiday Brown Rice

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Mom’s make special dishes just for holiday’s like, " Mom’s Holiday Brown Rice". This one is my personal favorite that my mom made every single holiday! Do you assume special holiday dishes are difficult to prepare? That is what I think. Guess what? I am WRONG! This is the simplest dish EVER. … [Read more...]

Toasted Almond Raspberry Baked Brie

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Party Season is HERE! What could help you more with Party Season than an EASY Elegant recipe for Toasted Almond Raspberry Baked Brie? Hmmmm…. Maybe a YETI HOPPER 30 easy carry cooler? I’m GIVING ONE AWAY to celebrate Loaves and Dishes’ 3rd Birthday! … [Read more...]

Southern Sweet Potato Biscuits

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This ain’t your mamma's biscuit. It ain’t your grandma’s biscuit neither. This is a delicate, lightly sweet, soft southern biscuit that is flavor BINGO! Plus, it is simple and a TERRIFIC use for any leftover baked sweet potatoes! Southern Sweet Potato Biscuits are my new GO-TO biscuit! … [Read more...]

Weeknight Fast Chicken Alfredo

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Hello creamy thick chicken alfredo smothered fettuccini noodles! It’s been a long day, I’m tired and today was rough. This is the perfect comfort food for whatever ails you! Hello Weeknight Fast Chicken Alfredo!! … [Read more...]

Chocolate Blackout Bars

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This recipe isn’t for chocolate moderates. You know who you are. People who sit on the fence saying things like “Ooo, I’ll only have a tiny little bite - you know - bathing suit season”. <Laughing>, Chocolate Blackout Bars are DEFINITELY NOT for those people.  Chocolate Blackout Bars are for people who want their brains tingling in near blackout conditions from all of the chocolate … [Read more...]

OLD FASHIONED SEVEN LAYER BARS

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Imagine a cookie with EVERYTHING! Crunchy graham cracker crust, ooey gooey butterscotch chocolate center with toasty coconuts and pecans all baked into a single magic bars called OLD FASHIONED SEVEN LAYER BARS! … [Read more...]

THE SECRET TO BREADING THAT STICKS

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Admit it. You LOVE fried chicken, fried green tomatoes and chicken fried steak. You NEVER fix it for dinner because every time you attempt to make it, the breading slides off in the pan leaving your dish naked and ugly. EVERY. SINGLE. TIME! Don’t sweat it, just read on and that will NEVER be a problem again. EVER. Because here we have THE SECRET TO BREADING THAT STICKS.  … [Read more...]