Free, tasty, easy to keep, flavorful and always ready to use, bacon grease is the perfect accompaniment for a cook’s kitchen. I’ll show you how to save bacon grease and you’ll be so glad I did!
Bacon grease works in so many recipes! It’s great for cooking eggs, vegetables and it makes a grilled cheese sandwich perfectly! Once you see how easy it is to save bacon grease, you’ll be addicted!
How to Save Bacon Grease
WHY THIS RECIPE WORKS
Makes use of ALL of that expensive bacon
- Adds flavor to so many dishes!
- Is an easy way to be resourceful!
Let’s move on with your questions….
WHY SAVE BACON GREASE?
Bacon is expensive and bacon fat is a terrific oil to cook all kinds of things in. So why not make use of the free oil that the bacon gives?
IS IT GOOD TO SAVE BACON GREASE?
Yes, it is very good to save bacon grease! Bacon used to be a cheap breakfast meat but these days, the thicker meatier cuts can cost as much as a good cut of steak per pound!
Saving the bacon grease saves you money and makes use of ALL of that expensive bacon.
WHAT DO YOU SAVE BACON GREASE IN?
In my kitchen, I use these jelly jars. I like them because…
- The lids fit tightly
- I only put a small amount in so that I am sure to use it up before it goes bad.
- They wash up easily and I can reuse for all kinds of things
You can click the photo of the jelly jar to go straight through to Amazon. I am an amazon affiliate and if you choose to purchase, I will receive a commission (so THANK YOU!). The commission does not affect your purchase price and it helps continue to fund this website.
Of course, you can always just get a specialized jar for this, already has a strainer in it!
WHERE DO I KEEP MY BACON GREASE?
Once you pour the bacon grease off into the jelly jar, simply put the lid on it and put it in the refrigerator.
HOW TO USE BACON GREASE FOR COOKING
We keep our bacon grease in a jelly jar in the refrigerator and then when ready to use, simply dip out with a teaspoon to use.
Bacon grease kept in the refrigerator stays soft and is easy to dip out.
DOES BACON GREASE GO BAD?
Yes, bacon grease can go bad (rancid). This is more likely if there are pieces of bacon in the grease so be as careful as you can with straining your bacon grease.
A jelly jar with bacon grease, blue and white napkin, spoon and cutting board
HOW LONG IS BACON GREASE GOOD FOR?
Make sure to remove pieces of bacon and then keep covered and refrigerated, bacon grease will be good for about 6 months.
CAN YOU FREEZE BACON GREASE?
Yes, you can freeze bacon grease and it will be good for about a year.
WHAT RECIPES CAN I USE BACON GREASE IN?
I fully recommend adding bacon grease instead of butter to many canned vegetables. It adds a ton of flavor.
Try it in…
How to Cook Canned Corn on the Stove
How to Cook Canned Green Beans
Slow Cooker Green Beans and Bacon
If you enjoy this Bacon Recipe, you might also enjoy….
How To Cook Bacon on a Rack in the Oven
Slow Cooker Green Beans and Bacon
HERE’S HOW TO GET A LOT OF BACON GREASE AT ONCE!
Check out this post on how to cook bacon in the oven on a rack! That makes a lot of bacon grease at once. Be careful. Grease is HOT!
LET’S SEE HOW THIS IS DONE.
First cook your bacon. You will be left with grease and bits of bacon. Find something to put the grease in.
how to save bacon grease
Gently pour the bacon grease into your container being careful not to get the bits of bacon into your jar (or as little as possible) because these will go bad first and can cause your grease to become rancid.
how to save bacon grease
Put the lid on the jar and place it in the refrigerator.
how to save bacon grease
YA’LL BE SWEET AND HELP ME OUT, OK?
Leave me a 5 STAR 🌟🌟🌟🌟🌟 Comment below. If you made this recipe, I would love for you to share it with me on social media or just email me at wendi(at sign)loavesanddishes.net. Reader comments are the best. I answer right back!
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THE RECIPE FOR HOW TO SAVE BACON GREASE
How to Save Bacon Grease
Ingredients
- 4 strips of bacon
Instructions
- Cook bacon to desired crispiness in a skillet over medium heat on the stovetop
- Allow the grease to cool but not to become fully hard.
- Gently pour the grease out of the pan being careful not to include bits of bacon.
- Wipe off the outside of the jar if any spilled down the edges
- Place jar in the refrigerator
Notes
- Use a fine mesh kitchen strainer to pour the grease through if you don’t think you can pour it without getting pieces of bacon into the container
- If the grease has become thick, you can reheat on the stove top OR scoop out with a spoon and put in your grease container.
- Use the bacon grease within 6 months if keeping in the refrigerator.
Nutrition
Shelia gulledge says
Thanks for your help I have a bacon can it’s great I just forgot to leave it out or put in refrigerator and didn’t know you could freeze it God Bless
Wendi Spraker says
God bless you too Sheila! Have a wonderful weekend and thanks so much for leaving a comment!
Tara says
Great! I always wondered how to save bacon grease. You made it so easy! Thank you!
Wendi Spraker says
Hi Tara! I’m glad I could help! There are a ton of ways to use that bacon grease! After you use it a few times, you’ll be so glad that you have it!
Jack says
Great post! I was curious how to store and how long it would last. Thank you! My best tip! Stop stovetop cooking it! Put a screen/rack on a cookie sheet and bake it at 375! 350 convection! Perfect every time without the splatter and mess and you can just pour your bacon grease off after!
Wendi Spraker says
Hi Jack!
You sound just like me! It took me FOREVER to figure out to just cook it all in the oven! lol. Have a great week my friend.
Nina H says
When I grew up in the 1950’s and 60’s we raised a hogs to feed our family so always had bacon and bacon drippings. I didn’t know that other people DIDN’T use bacon drippings. We always had that aluminum container with the strainer sitting on the back of the stove. We didn’t refrigerate it because we used it before it would go bad. Eggs were always fried in the drippings and it was used to flavor veggies. We used it as the oil in savory breads like cornbread. We quit using it when the kids moved out and didn’t need to raise hogs any more. Also, we became more aware of how saturated that fat is and it isn’t really good for you. Now we don’t have bacon that often because of the calories that we don’t need, but when we do, I always find a good reason to use it!
Wendi Spraker says
Hi Nina, amazingly there are a lot of people who know nothing of saving bacon grease. That’s why I wrote this post. If you are going to use the bacon you might as well get ALL of your money out of it and use the grease too!
Moxie says
I had stopped saving bacon grease, but you reminded me that I pay alot of money for bacon, might as well make use of the grease!
Rebecca Bell says
I have always saved and used bacon grease! I find that pouring it into a silicone bottomed ice tray and transferring it to a freezer bag works for me! Just pop out however many cubes you need!
Wendi Spraker says
Wonderful Rebecca! I may add this hint into the post (giving you credit of course) to make sure that people see it!