Easy Comfort Food Recipes

Luscious thick perfectly seasoned pinto beans are easily in your grasp! This recipe for how to season pinto beans puts the POWER OF FLAVOR right in your hands! Learn how to season pinto beans with this quick guide!

YOU will be the hostess with the mostest when you serve this Party Chili recipe. This chili is packed with thick luscious FLAVOR and is  SUPER easy to throw together! Party chili is a family favorite whether serving at a dinner party or for just the family, this is ONE recipe that everyone agrees is the best!

Flaky buttery and fluffy buttermilk biscuits slathered in a creamy meaty spicy and peppery as you like it sausage gravy. That’s the ticket to a wonderful Saturday morning, no?

What would happen if you opened a can for dinner, added very FEW ingredients and your family RAVED about the dish you prepared? That is AMAZING, isn’t it? That’s what will happen when you learn How to Cook Canned Baked Beans!

Apple Pie is an American Tradition!! You’ve probably noticed that everyone gobbles up homemade apple pie every chance they get, right? What if you knew how to make apple pie with apple pie filling?

How would it feel to show up at a potluck or other gathering with a fresh homemade pie in your hands? You can imagine that, right? You’ll hear screams of “Oh MY GOODNESS!” “YOU made a pie?” We won’t tell anyone that it is because you learned how to make cherry pie with cherry pie …

Don’t you just LOVE cannellini beans? Oh wait, you aren’t sure what they are? How about I tell you all about how to cook canned cannellini beans and we can discuss your other questions too?

It’s that season again. In just a few weeks our gardens will all be full and we will be sharing with neighbors and people will be coming over to Loaves and Dishes looking for some answers like “HOW TO COOK ZUCCHINI ON THE STOVE TOP”.

Every single time I see creamed corn or say the word creamed corn I think of an old Bill Engval skit where he talks about his wife couponing. You will have to Google it and find it because then, reading the rest of this post about how to cook canned creamed corn will be funny …

If you have ever wondered what canned collard greens taste like, I will only say, you need to first find out how to cook canned collard greens, because if you season these collard greens right, you’ll be saying, “Those are the BEST collard greens I’ve ever eat!”.

While perusing the canned food aisle you notice cans of chickpeas, also called garbanzo beans, and wonder “How to cook canned chickpeas”? No problem, today I’ll tell you!

Black Eyed Peas will bless your New Year with prosperity and more fiber in your diet! But hey knowing how to cook canned black eyed peas will bless every single day of any year! It’s easy and you can absolutely have a mess of black eyed peas ready for dinner in no time at all!

What’s better than cold pimento cheese on a hot day? Some spicy southern hot pimento cheese, for one thing! If you don’t believe me, ask the folks who attended my last Taste of Stokes program!

 EASY, FAST and convenient! You’ll be a kitchen rock star in minutes flat with this recipe for how to cook canned new Potatoes!

These potatoes are creamy, luscious, buttery and everything else that you LOVE about Mashed Potatoes. They are LEGIT!  Classic Mashed Potatoes go with EVERYTHING!

Canned yams are NOT just for holidays. We often think of yams on Thanksgiving and Christmas, but honestly that sweet southern goodness is terrific for any holiday like summer birthdays, Independence Day, Memorial Day and Wednesdays! Let me show you how to cook canned yams on the stove, it’s EASY!

Can you ever eat peas and carrots without thinking of Forrest Gump? Me either! But hey, that’s you and me, right? We go together like peas and carrots and so let’s learn how to cook canned peas and carrots.

Black beans straight out of the can are pretty darn good, but if you need to give them a little umph then please let me show you how to cook canned black beans on the stove. It’s easy and those canned black beans will be seasoned perfectly! In this post, we will cover how to …

Eeny Meeny Miney Moe, catch a Tiger by his toe and THEN, milk him for his tiger sauce! I’m so glad that Appalachian Mountains Tiger sauce isn’t made this way, aren’t you?

Crunchy edges, flavorful mouth popping bits of potato with that fresh sauteed onion is the best taste in the world! Try Southern Fried Potatoes and onions!