Breakfast

These SIMPLE NO FAIL tips will have you peeling eggs like a PRO in NO TIME AT ALL! That’s the secret to easy peeling hard boiled eggs! 

Sweet, savory, full of flavor and easy to make. Those are the staples of an excellent every day dish, plus, did I say that Sweet Potato Hash brown are ridiculously good and easy too?

A decadent rich, dark, flavorful and slightly salty red eye gravy to sop up with biscuits, what could be wrong in the world? I mean, come on, it’s RED EYE GRAVY!

Delicious crunchy on the outside, soft on the inside, flavorful, spiced scrapple is the best breakfast EVER! Served with eggs, waffles or pancakes makes the perfect breakfast or even breakfast for supper dish! First, though, you have to know how to cook scrapple!

Delicious corn flavored and interesting to chew hominy is the answer to so many dinner time questions! Here is how to showcase hominy for a delicious side dish and I show you how to cook canned hominy!

Flaky buttery and fluffy buttermilk biscuits slathered in a creamy meaty spicy and peppery as you like it sausage gravy. That’s the ticket to a wonderful Saturday morning, no?

What is better than a fluffy hot Southern Cornbread? I’ll tell you! The crispy crust of a Southern Cornbread is best! Today, I share the PRO TIP for a crispy crust to the cake of your HOT Southern Cornbread!

***This post first appeared on Loaves and Dishes on April 20, 2018 and has been updated with new information!***  Why HELLO big bowl of steaming hot grits on a slow Sunday morning! Creamy, luscious, filling and delicious Southern Creamy Cheese Grits – AHHHH!   If you’ve never made grits or if you believe that grits …

Tart, sweet, sour, plump and PERFECT! There is nothing like pickled blackberries to brighten up nearly any dish! Don’t let blackberries go to waste, here’s another way to save them for later! 

Summer weekends mornings are made for enjoying the warm sun, curling up on the deck furniture and enjoying mouthful after yummy mouthful of blueberry mini muffins with a crumble top. Thats how unapologetic comfort food should be!!

THE SECRET TO PERFECT SOUTHERN BISCUITS. Do you want a crunchy top? Do you want a soft flaky inside? Do you want buttery flavor for your perfect southern biscuits? Yes? Perfect!

Have you ever attempted scalloped potatoes or Au gratin potatoes only to find that your potatoes never fully cooked through? Nothing worse than biting into crunchy tasteless potatoes when your mouth was expecting soft, tangy, cheesy delicious Au Gratin. Have you ended up with clumpy cheese? No worries. I have the secret to perfect every …

Mom’s make special dishes just for holiday’s like, ” Mom’s Holiday Brown Rice”. This one is my personal favorite that my mom made every single holiday! Do you assume special holiday dishes are difficult to prepare? That is what I think. Guess what? I am WRONG! This is the simplest dish EVER.

This ain’t your mamma’s biscuit. It ain’t your grandma’s biscuit neither. This is a delicate, lightly sweet, soft southern biscuit that is flavor BINGO! Plus, it is simple and a TERRIFIC use for any leftover baked sweet potatoes! Southern Sweet Potato Biscuits are my new GO-TO biscuit!

Admit it. You haven’t heard about coffee cake since around about 1978, right? But why? It’s so delicious with fluffy cinnamon cake, gooey sticky syrup and a creamy luscious icing? Where did the coffee cake go? I don’t know, but I promise, one taste of Orange Cinnamon Roll Coffee Cake and you will be hooked …

Grandma’s Maple Pumpkin Bread. It’s the only thing you need to get through a day like today. All in one day, sweet hubby ran an incredible fever, the dog vomited on the floor, the teenager was late coming home from a date AND the horse began to limp. You’ve had days like this, right?

Today’s post is sponsored by Uncommon Goods who generously gave me TWO SETS of salts to use as a giveaway for my wonderful readers plus a set to use for this post. The $50 gift certificate and the cookbook are compliments of Loaves and Dishes. This is probably one of the funnest giveaways I have …

Will it stunt a child’s growth if they eat Easy Breakfast Casserole about once per week for dinner for their entire childhood? I can attest. No, they will grow up perfectly healthy. I have three living examples to prove it. Seriously – at least once per week – yeah, I’m not proud. “Her poor children, …

Eggs in Purgatory. What does that even MEAN?? I know, right? I can’t figure out why such a delish dish should be called anything but “Eggs in Heaven”. The name really is bothering me … Not enough that I refrain from eating said egg, but, you know, it bothers me…. some. Today’s post is sponsored …

What is better on a cold rainy morning or cool cloudy evening than a stack of hot waffles drenched in a sweet apple cinnamon topping? Uhhhhhh…… nothing! Well, I know that my hubby was hoping that I would make a Kale Cranberry Granola for his breakfast – but instead he had to deal with rich, …